Cleaning Out The Fridge
I’m preparing my shopping list for my next grocery order and found a few things that I could use up to make space.
I had a couple of cups of cooked chicken, a cup or two of cooked rice, some mixed vegetables and a can of cream of whatever soup.
Now, looking at that collection from one direction, it has ‘casserole’ written all over it. Changing perspectives, however, and there is ‘pot pie’ or ‘chicken and dumplings’ or ‘noodles’ or ‘biscuits’.
Combining all the base ingredients along with pepper and seasoned salt resulted in a rich, satisfying soup that is thick and flavorful. Adding anything is really just gilding the lily.
Want the recipe? Sign up for the newsletter. It, and other recipes, will be in February’s Magic Pantry attachment.